PRODUCTION AREA:
Montepulciano - Argiano.
GRAPE VARIETIES: Prugnolo Gentile (Sangiovese) 100%.
ORGANOLEPTIC CHARACTERISTICS:
The colour is deep garnet; the perfume is intense, spicy and
elegant; the flavour is dry, warm and rich with developed
aromas.
A perfect accompaniment for red meats, game and
well-seasoned cheeses.
Best opened at least two hours before
serving or decanted. Serving Temperature 18º-20º.
FORMATS:
3 - 1,5 - 0,75 - 0,5 - 0,375 liters |
